CHICKEN IN A POT

Posted inEntrees
Omer Miller is an Israeli chef who cooks recipes that aren’t only delicious but specially designed for people who suffer from Crohn’s disease. Ingredients One chicken, quartered Four potatoes, peeled and sliced Four carrots, peeled and sliced Four onions, peeled and sliced Four garlic cloves, peeled and thinly sliced Marinade: 1 tbsp. Smoked paprika 1 tbsp. Sweet paprika 1 tsp. Cumin 3 tbsp. Tomato paste 2 tbsp. Soy sauce 2 tbsp. Olive oil 1 cup cold…

SAVTA YEHUDIT’S STONE FRUIT CAKE

Posted inDesserts
I make it with Santa Rosa plums when they're in season for the two weeks in the summer.  Ingredients 7 oz sugar 4 eggs 1 1/3 cups flour (1/3 flour, 1/3 potato flour, 1/3 cornstarch) 1 tbsp. baking powder 10 plums or peaches or apricots 1 stick of butter Instructions Beat butter and sugar until fluffy. Add eggs one at a time. Slowly add flour and baking powder. Preheat oven to 350F. Spray a 9"…

Dill Dip

Posted inAppetizers
Ingredients 1 cup sour cream (I tried this once with buttermilk as I didn’t have sour cream and I actually preferred it better with the buttermilk ¾ Cup of Buttermilk substitutes for 1 cup of sour cream, but go by taste. Buttermilk will make it a little thinner consistency but I didn’t mind) 1 cup mayonnaise 1 teaspoon Accent 1 teaspoon dill weed 1 teaspoon parsley flakes 1/2 teaspoon Worcestershire sauce 1 teaspoon Lowry seasoned salt…