SCHWABBIAN APPLE TORTE

Posted inDesserts
Ingredients 5 medium apples, peeled cured and quartered (Jazz apples are great for this dish) 10 oz Chobani plain Greek yogurt (or another non-sour thick yogurt) 3 eggs 100ml cream 1 tbsp. Cornstarch 3-4 oz sugar Instructions Preheat oven to 325F. Spray an 8” springform pan with Pam. Arrange the apples at the bottom. Mix well all ingredients except for apples. Pour over apples. Bake roughly 60 minutes or until firm. This recipe is typically…

HEALTHY OAT JAM MUFFINS

Posted inBreakfast
Ingredients 1 ½ cups cake flour 1 cup oats, ground ½ cup brown sugar 1/3 cup honey 2 tsp. baking powder 1 large egg 1 cup yogurt (I use fat free plan Greek yogurt) ¼ cup canola oil 1/3 cup your favorite preserves Instructions Preheat oven to 400F, and spray a 12 cup muffin tin with Pam. Combine flour, ground oats, sugar and baking powder in a bowl and mix with a fork. In a…

KAISERSCHMARREN

Posted inDesserts
I love this sweet, light German pancake. It’s easy to make and a perfect dessert. I serve it with cherry preserves (the one I like is from Stute in Italy - Morello cherry preserves - which I get on Amazon. Ingredients 3 eggs, separated 3 tbsp sugar (1 oz) 1/2 cup milk minus 2 tbsp 3 tbsp flour Butter for pan Instructions Mix yolks with remaining ingredients well. Whip whites until stiff but not dry.…